Description
The steak is cut from the rear back portion of the animal, continuing off the short loin from which T-bone, porterhouse, and club steaks are cut
SIRLOIN STEAK $6.99/lb (1.5 lbs/package)
$10.49
Additional information
| Weight | 1.5 lbs |
|---|---|
| Dimensions | 5 × 5 × 1 in |
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